Silicone Baking Mat for Rolling Out Pastry Dough, 20 x 16 Inches, Pink

This silicone pastry mat is a must-have for any baker or pastry chef. It is made of high-quality food-grade silicone, which is BPA free and stick-resistant. The mat has one scale in centimeters and another in inches to guarantee perfect results. It is easy to clean and store, and can resist temperatures from -30°F to 470°F. The mat is perfect for baking pizza, cake, cupcake, cookies, fondant, pastry, bread, pie, biscotti, ice cream, chocolate, and more. It is also great for cutting and shaping dough, and can be used as a non-stick surface for rolling out pie crusts and doughs.

• Quality Assurance: Made of high quality food grade silicone, BPA free, non-stick, safe and durable. Very flexible and can be rolled up for easy storage, and is also very easy to clean
• Wide Application: Suitable for rolling out pie crust, pizza dough, cookie dough, chocolate, sugar paste, play dough, clay and many other materials. Can also be used as a protective mat for your countertop or table to prevent food from sticking
• Easy to Use: Features a smooth surface and is non-stick, which makes it easy to roll out dough and prevent it from sticking to your hands or countertop. Also has a measurement scale on both sides, which can help you roll out the dough to the correct size
• Heat Resistant: Can withstand temperatures from -30F to 470F, making it suitable for a variety of baking tasks. Non-toxic and safe to use in the kitchen
• Easy to Clean: Can be washed in the dishwasher or with warm soapy water. Foldable for easy storage and can be rolled up to take up less space
• Dual Measurement Scales: Features measurement scales in both centimeters and inches printed on the surface to help you achieve precise dough dimensions and consistent baking results every time
• Generous Size Dimensions: Measures 20 x 16 inches providing ample workspace for rolling out large batches of dough, pastries, and other baking projects with ease