Electric Garlic Peeler Machine Commercial Whole Garlic Peeling Stainless Steel for Home and Restaurant.Multi-function Expansion Possibilities:

This is an electric garlic peeler, made of stainless steel. It can automatically peel the whole garlic and separate the garlic skin and garlic cloves. It is easy to operate and can be used in both commercial restaurants and families. It can also process some grains, which is efficient and practical. Product specifications: Name: Electric garlic peeler Color: Silver Size: 24x24x48cm Material: Stainless steel Motor power: 200W Voltage: 220V/110V Efficiency: 30kg/h Peeling rate: 98% Net weight: 8.5KG Function: Automatically peel the whole garlic and separate the garlic skin and garlic cloves with electric power, and can be expanded to process some grains Use: Meet the needs of high-frequency commercial use of garlic in restaurants and daily cooking preparation in families, and help pre-process ingredients Packing list: 1*Electric garlic peeler Note: No other ornaments are included

• Convenient Operation Design: Effortlessly start with a switch—no complicated settings required. Simply add garlic for automatic peeling, transforming a tedious task into an easy operation, making it accessible for everyone.
• Efficient Peeling Function: This Electric Garlic Peeler quickly removes skins from whole garlic. Utilizing a stainless steel structure and electric power, it enhances processing efficiency, ideal for high-demand scenarios like restaurants.
• Commercial and Home Adaptation: Designed for both commercial and home use, it efficiently handles large quantities of garlic in restaurants while also prepping ingredients for everyday cooking.
• Stainless Steel Material Advantages: Crafted from durable stainless steel, this peeler is easy to clean, resistant to rust and corrosion, and ensures hygienic handling of food, meeting health standards for both the catering industry and households.
• Multi-Function Expansion Possibilities: Primarily for garlic peeling, it can also separate and process small ingredients like grains, broadening its functional capabilities and enhancing practicality for various culinary needs.