850w Electric Meat And Vegetable Cutter, 304 Stainless Steel

This Electric Meat Slicer And: vegetable cutter streamlines food prep in busy kitchens. It quickly slices, shreds, and dices fresh ingredients, saving you time and effort. Key Features: The features a food-grade 304 stainless steel body that resists rust and a durable high-strength steel blade. Its 850W pure copper motor delivers consistent power, while the detachable blade and included water gun simplify cleanup. How It Works: First, slice meat or vegetables, then feed the slices through to cut strips or cubes. The feed port measures 11x7 cm (4.3"x2.75"), and the blade is 85 mm long. It processes up to 330 per hour. Ideal For: Use it for boneless pork, lamb, fish, and soft vegetables like cabbage or mushrooms. It suits restaurants, delis, and home cooks who large quantities. The unit weighs 21 kg and operates on 110V/220V power.

• Specs: Feed port 11x7 cm (4.3"x2.75"), blade 85 mm, output 330 /h, 850W motor, 21 kg weight. Body is 304 stainless steel; gears combine high-strength nylon (noise reduction) and metal (power). Confirm these specs fit your needs.
• Built to Last: Food-grade 304 stainless steel exterior resists rust, and the high-strength steel blade stays sharp for long-term use. , durable construction for daily commercial or home kitchen tasks.
• Powerful Motor: The 850W pure copper motor spins at 1420 rpm to slice meat quickly. Process meat into slices, then strips, then cubes or mince with ease, saving time and effort.
• Easy Cleaning: The blade is detachable and can be rinsed under water. A strong water gun helps remove stuck meat bits. After cleaning, apply a little cooking oil to the blade. Do not immerse the whole unit to protect the motor.
• Versatile Use: Perfect for boneless pork, lamb, fish, and soft vegetables like cabbage or mushrooms. Ideal for meat lovers who prepare large batches, and a thoughtful gift for cooking enthusiasts.