300 Pcs Burger Patty Paper 6x6 Inch, Non-Stick Parchment Squares

The One Paper Every Burger Cook Needs Making burgers at home should be simple: season, form, cook, eat. What makes it complicated is patties sticking together in the freezer, grease soaking through cheap wax paper, and spending more time cutting parchment squares than actually cooking.Three hundred pre-cut 6x6 inch parchment squares, non-stick and , ready the moment you are.Freezer to Grill Without the Battle Stack formed patties with a square between each one and slide the whole stack into a freezer bag. When it is time to cook, each patty peels off clean—no prying, no tearing, no patties fused together. The silicone-coated surface releases frozen and fresh meat equally well. Make a big batch on Sunday and cook individual burgers all week without waste.Ready When You Are Pull a square, place a patty, and get cooking. No scissors, no mess, no frustration. Click Add to Cart and make burger night effortless.

• 300 SHEETS, NO CUTTING REQUIRED Every sheet arrives pre-cut to exactly 6 by 6 inches—the standard size for burger patties from quarter-pounders to smash burgers. No scissors, no tearing, no jagged edges. Simply peel a sheet from the stack and place it between patties. This pre-cut convenience saves valuable prep time during high-volume burger assembly in food trucks, restaurant kitchens, and large family cookouts where speed matters.
• NON-STICK AND GREASEPROOF FOR CLEAN SEPARATION Thesilicone coating creates a slick surface that releases burger patties, cookie dough rounds, and frozen food portions cleanly without tearing or sticking. Unlike wax paper that melts and sticks under heat, these parchment squares maintain their release properties from freezer to grill. The greaseproof barrier also means no oil or fat seeps through, keeping your hands, work surface, and storage containers clean.
• HEAT RESISTANT FOR VERSATILE COOKING Safe for use on the grill, in the smoker, in the oven, and in the microwave. The high-temperature tolerance means you can place a patty with its paper directly onto a hot grill surface, peel the paper away after a few seconds, and achieve a perfect release.
• HAN JUST BURGER SEPARATORS Use these squares for separating frozen fish fillets to prevent them from freezing into a solid block, wrapping homemade candies and caramels, lining baking sheets for cookies, pressing homemade tortillas between sheets, and portioning cookie dough for freezing. The 6x6 size also works perfectly for pressing smash burgers on a griddle—place a square on top of the meat ball before smashing to prevent sticking to your press or spatula.
• CLEAN KITCHEN, HAPPY COOK Pre-cut parchment squares eliminate the mess of cutting rolled parchment paper while your hands are covered in raw meat or dough. Simply grab a sheet when you need it and keep your workflow moving without pausing to cut, measure, and wrestle with a curling roll of parchment. The compact flat pack stores neatly in a drawer and dispenses like a notepad, so your prep station stays organized and efficient throughout the cooking process.