| Management number | 250050602 | Release Date | 2026/09/17 | List Price | US$4.46 | Model Number | 250050602 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Features-Color:Blue-Material:Silicone-Size:11.50X10.00X6.50cm/4.52X3.93X2.55in-Product Info:Insulated clips-The silicone hot plate clip is heat-resistant and skid-resistant, to help protect your hands anti scald pot handle cover.-Reusable design, can be used after cleaning and drying, can be used repeatedly silicone pot holders.-Protect your hands from heat and provide more dexterity, a great helper for cooking heat resistant pot holders.-Not only can be used as hot pot holder, but also can be used as a funnel to transfer liquids or small solids heat resistant pot knob holder.-With good wear resistance and anti-skid, which is smooth and comfortable to hold in the hand silicone pot knob holder.Goods Descriptionanti scald pot handle holder Heat-resistant, non-slip, make cooking experience better, they are very good kitchen anti-scald tools.saucepan lid handle These are mini silicone clips.anti scalding pot knob holder Premium and high-grade silicone material, good hand feel, and reasonable design to firmly hold the plate, pan of any size pot.pot knob cover heat resistant With it, you no longer have to worry about carrying plates or bowls that are too hot or too coldPackage Include2 x anti-scalding pot holders
| ASIN | B0HJMJ7SQ7 |
|---|---|
| Color | Blue |
| Shape | Butterfly |
| Brand Name | BIUDECO |
| Unit Count | 1 Count |
| Item Weight | 1.92 ounces |
| Manufacturer | BIUDECO |
| Model Number | F8220L10R9243TIA1 |
| Fill Material | Cotton |
| Item Highlight | Heat Protection, Anti-skid Grip, Liquid Transferring Use, Blue Silicone, for Bakers and Home Cooks |
| Outer Material | Cotton |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Item Dimensions L x W | 4.53"L x 3.94"W |
| Manufacturer Part Number | F8220L10R9243TIA1 |
| Product Care Instructions | Hand Wash Only |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form